This is the first time I haven’t had a recipe posted at 8:00am (CT) on a Friday. This one is just a little late. I worked on this recipe the week before I left to go on vacation but I just wasn’t happy with the texture or sweetness of the cupcakes… I may be a…
Month: May 2017
Jalapeno Cashew Cheese Ball (V, GF)
I am currently in vacation mode, and by time you see this post I will be halfway through my vacation. I really pushed myself and worked hard this month to make sure you would have a new recipe to check out even though I will be gone, so I really hope you love it. This…
Garden Pasta Salad (V, GF)
What inspired me for this recipe was I was trying to come up with a tasty lunch that my husband could take with him to work. For his job he drives around all day, rarely has a lot of time to stop for lunch, and always eats out. It is difficult for him to make…
Cracked Pepper & Olive Dinner Rolls (Vegan)
I’m going on a cruise in two weeks, I’ve been thinking and stressing a little over the whole food situation, as a fellow vegan I’m sure you can relate. They have done alright accommodating my diet in the past but I’m trying a new cruise line for this trip. On my last cruise I remember…
My Conscious Kitchen 